Showing posts with label Gawler Wellness diet. Show all posts
Showing posts with label Gawler Wellness diet. Show all posts

14 July 2014

Want longer lasting sex?

Feed the man vegetables. And fruit. And grains. Not meat.
You probably know already that a diet high in meat is linked to cancer of the prostate and the breast and heaps of other things you would rather not develop. But did you know that the more meat a man eats the more likely he is to be impotent? Adds a new twist to natural fertility control.

Happily new research points to what we can do to reverses these risks, so lets go Out on a Limb once more and share some fascinating new research with real relevance to daily life.

Then details of a significant new book published by an old friend and colleague, Lea Rose, (old as in we worked together many years ago), on how to improve the quality of death – both personally and for those we love and care for, along with details of the book's launch in Melbourne on August 9th that you are invited to, but first




                        
                    Thought for the day




                                  Is this nature's Viagra?








As you might guess, impotence – or erectile dysfunction as it is known medically - can have a variety of causes. However, evidence suggests that the most common cause is atherosclerosis - the accumulation of plaque on artery walls.

Plaque of course narrows blood vessels and can prevent them from delivering adequate blood to the heart - leading to heart attacks, and to the brain - leading to stokes. In the case of impotence, plaque reduces blood flow to the genitals - leading to a reduced ability to achieve or maintain an erection.

Of course other "lesser" factors have been associated with impotence, including high blood pressure, high cholesterol levels, smoking, obesity and diabetes, but all of these are lifestyle related, and even more specifically, dietary related.

                  So what to do? 


                          If you are tired of sex


                          feed the man meat 




However, if the joy in life includes a healthy sex life, there is important news coming out of the research world.

It seems that eating plenty of fruit, vegetables, nuts, whole grains, and fish, while avoiding red and processed meat and refined grains is associated with lower rates of impotence and can even reverse the problem when it exists. 

Specific recent research has shown that in type 2 diabetic men, those with the highest adherence to the Mediterranean diet had the lowest prevalence of impotence and were more likely to be sexually active.

In clinical trials, the Mediterranean diet was more effective than a control diet in improving impotence or restoring erectile function in men with obesity or metabolic syndrome.

Reference: Espositi K, et al. Dietary factors, Mediterranean diet and erectile dysfunction. J Sex Med 2010 Jul;7(7):2338-45.

NEWS
Ruth and I are having a wonderful time on the grand tour. As I write we are in Coffs Harbor (speaking here Tuesday evening), having completed an evening public talk in Cronulla and day workshops in Katoomba, Sydney and Pt Stephens.

We have stayed with family and friends, along with nights at the grand old Carrington Hotel in Katoomba (where the talk was given) and had time to wander along the coast a little as we travel.

There have been some wonderful meetings. Remarkable survivors like the fellow who came to the residential program at Yarra Junction 15 years ago with Stage 4 melanoma, a women with bowel cancer secondaries from 5 years ago and another with breast cancer secondaries around 5 years ago – all cancer free, very fit, very well.

Then the delight of meditating together in a large group. The depth of meditation that has been felt in these recent public events is quite extraordinary; and is something more profound than has been common in the past. Maybe it is because so many people have done some meditation these days. Many in fact are quite experienced, but it certainly is a joy to be a part off, is great for the beginners and points to the value and power of meditating in a group.

Only drag is that the cold weather has been following us, but hopefully we will be far enough North soon to shake it off! Coffs harbour Tuesday night, Thursday, Friday and the weekend in Brisbane (including a talk on Understanding Death, Helping the Dying on Friday), then Toowoomba next week. For details, CLICK HERE

NOTICEBOARD
Let’s Talk About It! by Lea Rose, Clinical Counsellor is a ground breaking book with the power to change our lives and i highly recommend it. If we are not prepared for death, either our own or as the carer of someone who is dying, we may experience tremendous suffering, fear and regret.

Lea demonstrates that even though we may be facing one of the hardest challenges of our lives, we can still develop peace of mind that we never thought possible. Through Lea’s unique and innovative approach, we can learn how to have an open, even liberating, attitude to death and dying.

Written from Lea’s twenty years experience, this essential book on death and dying can transform the way we die.

Let’s Talk About It! provides practical advice and techniques that can help us to find the courage to face our death; to be empowered to make conscious choices, understand the physical stages of dying, create a care team of family and friends to support real connection; and to be able to communicate through open discussions in our own family and with the dying person.

The book also teaches us that we can make a real difference to our lives and those around us.  Just as we want quality of life we must also insist on quality of death.

As well as recounting her own inspirational journey, Lea uses moving true stories to personalise the experience of death and break down barriers and negative feelings.

Let’s Talk About It! is available now via Lea's Webstore, CLICK HERE 





12 May 2014

Mindful Eating. Five simple things that when you can do them will almost certainly bring you to an ideal weight without any focus on dieting.

Want to be able to eat what you like, when you like and really enjoy it? Want to drop all sense of guilt, fear and recrimination around food and maintain a healthy, stable weight intelligently? Free of effort. This week, 5 simple things that can deliver all this for you.

Facts are around 60% of adults in Australia and the USA are overweight or obese. Even if you are just a little overweight, you are certainly not alone. We all know the health consequences. Not good.

Now I am one of those fortunate people who in their sixties still has visible stomach muscles. How so? Easy. I have never “dieted”, but for many years mindfulness has been the guiding light for what I eat and how I eat it.

So this week, lets go Out on a Limb once more, and in a very personal way I will share 5 elegant possibilities to do with mindful eating. Also, a reminder Meditation in the Desert is only 3 months away, was fully booked last year and is such a wonderful experience if you value meditation, the Central Australian Desert and the notion of authentic cultural exchange with genuine Indigenous leaders. Details?  –  CLICK HERE.

But now,

Thought for the Day
The beginning of love
Is to let those we love be perfectly themselves
And not to twist them 
To fit our own image.
Otherwise, we love 
Only the reflection of ourselves we find in them
                  Thomas Merton



According to recent research, mindfulness can reduce food cravings, normalise appetite and help regulate how much we eat. Maybe I am not alone! Supermodel Gisele Bundchen even credits mindfulness and meditation with helping her lose her baby weight just two months after giving birth. Must be good. So how to do it?




1. Mindful shopping (or mindful food gathering)


I love shopping for food. It brings out a natural form of mindfulness. I pick up a potato, feel its weight, squeeze it a little, roll it around and reflect: “ Is this a potato I want to make a part of me? Is this the sort of potato that I want my body to become?”

I remind myself, what I will eat will become my new body. Today’s potato is my future body. So I am rather deliberate about it. Sure, it does take a little extra time (but not much); and the upside is shopping itself becomes a meditation. Enjoyable.

Also, I know that food control starts in the shop. If you bring no junk food into the house, the only way to eat any is to send out for pizza!!!

I love shopping for food mindfully.



2. Mindful food preparation

I love preparing food. Again, it brings out a natural mindfulness. I pick up the potato, in the kitchen thistime. Smile. Bathe it if necessary. Yes, more than wash, bathe it. There is a tenderness, a respect, a natural care for this thing, this potato I plan to eat, maybe share with family and friends. 

How wonderful this potato is here for the eating. Mindfulness comes naturally. Everything about the preparation, the cooking has my full attention. I do not want to miss anything. 

I love preparing food mindfully.

3. Mindful eating

Now we are getting really sensual. The potato is on the plate. The colours. The smells. The texture. The taste. Yummmmm! Why would you want to miss any of this? I love eating mindfully. It is so pleasurable. So satisfying. So filling. 

For me it is virtually impossible to over-eat. Maybe it happens a few times a year, but then there is a natural balance, eating less for a meal or two. No effort. It all comes naturally. 

I love eating mindfully. 




4. Gratitude

If you do not eat, you die. If there is nothing to eat, you die. Simple. 

I am so appreciative of having food in the shops, food in my garden. 

I go to the Victoria Markets in central Melbourne and walk down the aisles marvelling at the abundance. Grateful for the large organic section. Forty years ago when I was struggling to overcome cancer, there was literally one organic vegetable shop in all of Melbourne. Now most suburbs have a shop, and most supermarkets an organic section. Got to love it.

Then I am so grateful for all the shop assistants, all the people involved in transport, all the gardeners, the people that all these people rely upon in turn to make their work, their service possible.

Take a moment to think through all of what it has taken to enable your potato to be in the shop, and you will be feeling immense gratitude for an immense number of people. They are all a part of your diet.

Gratitude is the key to appreciating and valuing what you eat.

5. The optional extra. The real delight. Grow your own food – mindfully.


The joy of having this privilege of having a home vegetable garden. And the benefit of knowing what it takes to nurture a potato, to actually grow one – or two.

Such respect for the potato that comes from the home garden. Grow it mindfully and all else follows.

Such respect. Such mindfulness.

I love growing food mindfully.



Nothing about dieting. 

Nothing about what or how much or when to eat. 

Just mindfulness and gratitude. 

Now there is a diet for you!

ADDENDUM – Are statins a justification for mindless gluttony?  
Gluttony is the word the researchers used!

Statins are intended to be cholesterol-lowering drugs but according to recent research published by the American Medical Association, those who use them tend to gain more weight and eat more fat and calories.

In a National Health and Nutrition Examination Survey, researchers found that over ten years those on statins had an increased calorie intake of 9.6 percent while their fat intake increased 14.4 percent. Over those same years, people  who did not take cholesterol-lowering medications had no significant changes in calorie or fat intake.

Those on the medications also gained more weight, compared with those not on medications. The authors conclude that patients had adopted a false sense of security, and dietary intake needs greater emphasis.

Sugiyama T,et al. Different time trends of caloric and fat intake between statin users and nonusers among US adults: gluttony in the time of statins? JAMA Intern Med. Published online April 24, 2014.

NOTICEBOARD
Meditation in the Desert  : August 29 – September 7


Come, join Ruth and myself along with like-minded people for 7 days of meditation in the
extraordinary atmosphere of the Central Australian desert, followed by several days of close contact with senior local indigenous leaders. 

Also, there is an add-on tour we have arranged especially to follow after the retreat for those wishing to travel on to the key sites around Alice Springs - the Rock, Kata Juta (the Olgas) etc. 



Many from previous years have described this as a genuine trip of a lifetime.

For full details CLICK HERE

RELATED BLOGS


NEWS
1. Swami Shantananda trained with me many years ago and was on the Foundation's Board for some years, so I came to know her well and can recommend this workshop she will be presenting on May 24th for those seeking the essence of meditation.


Please note: The notice above is a jpeg, so here is the email address in clickable form:


2. What are they doing?
Bonus points for anyone who knows where the picture was taken for this week’s version of “Meditation delivers!” on my Facebook page. If you have not caught up with it, for the last few months I have been having fun connecting photos I have taken around the world with something that “Meditation delivers!”. This week the caption is “Want to stand out from the crowd?” 

So where in the world are the girls and what do you imagine they are doing? Have your say on the comments section.

Answers next week


19 November 2012

Ian Gawler Blog: Eating well, Being well – and the new edition of “You Can Conquer Cancer” is released.

What a delight to speak at the Gawler Foundation’s conference this last weekend, presenting dietary guidelines and some of the exciting research linking nutritional changes with increased survival.

Great chance to catch up with old friends like Petrea King and Dr Craig Hassed and to have the honour of sharing the stage with them. Then there was the opportunity to meet up again with people who came to groups in days gone by. People like the lady who had secondary breast cancer 7 years ago and looks radiantly well. When asked what had helped her most, she thought for a moment, then shared the fact of learning to love herself enough to really care about what she ate, how often she meditated and so on. A real confirmation of Jess' guest blog from last week. Her new husband chimed in with how much he admires her capacity to make those choices and stick by them; how diligent she is.

Lots of new people to meet as well and my new edition of “You Can Conquer Cancer” arrived mid morning on the Saturday, hot of the press as they say! That’s synchronicity for you.

I had the opportunity to speak on the therapeutic potential of food – a vast topic!

A key point. Anyone who might be silly enough these days to say there is no evidence that changing your diet can improve cancer outcomes is just not keeping up with the research.

At the conference I shared 17 recent studies that come from the last few years and typify the exciting times we live in as research is making clear the powerful the between what you eat and cancer recovery. For over 30 years my clinical experience has been that food can be used therapeutically in cancer medicine, now we are getting some good confirmation via the research.

In the new edition of “You Can Conquer Cancer”, there are several fully rewritten chapters on cancer and food and nutrition, providing the detail of how to put all this into action; how to convert the theory into a meal.

The new book is just that, virtually a new book given the rewrite has been so thorough. So for anyone dealing with cancer, for anyone keen on not getting cancer, for anyone interested in a comprehensive, healthy lifestyle, the new book is recommended.

As promised here are the research articles linking cancer and nutrition, reproduced via “Out on a Limb”, and the dietary guidelines in summary. Again, the details are in the new book.

1. NUTRITION & LIFESTYLE prevents 40% of breast cancers by
i) Being lean
ii) Exercising 30 mins/day
iii) One alcoholic drink/day - max
iv) Women breastfeeding exclusively for 6mths
                                     Based on 954 studies: AICR & WCRF 2009

2. FOOD & EXERCISE SAVE LIVES
A major review of breast, colorectal, and prostate cancer concluded:
i) Observational studies suggest a low-fat, high-fibre diet might be protective against cancer recurrence and progression.
ii) There is more support for physical activity, with a dose response for better outcomes.
                                     Davies, N J, Br J Cancer, 2011
      More detail:Blog:  Let food be your medicine – 18 & 25/6/2012

3. LIFESTYLE CHANGES AFFECT BREAST CANCER RECURRENCES
i) Healthy weight decreases secondaries by 40 – 50% c.w. being obese.
ii) Seven or more alcoholic drinks per week almost doubles the risk of cancer in the opposite breast.
iii) Smoking & drinking:  increases the risk of cancer in the opposite breast by 7.2 times.

4. META-INFLAMMATION FEEDS DEGENERATIVE DISEASES
Meta-inflammation is low-level, systemic inflammation:
   - A major factor in most chronic degenerative diseases including cancer
   - Modern nutrition is a significant “inducer”
          Egger,G ACNEM Journal, Mar 2012, Vol 31 No 1 P12-14
 Inflammation potentiates active cancers.
 Improve the diet, reduce inflammation, assist recovery.

5. WESTERN DIET is BAD NEWS
High intake of meat, fat, refined grains & sugary desserts is associated with a
3x increase in colon cancer recurrence and death
                 Meyerhardt, JA et al, JAMA 2007;298:754-764

6. LOW CARBS REDUCE RISK of CANCER DEATH
High carbohydrate intake and high glycaemic load is associated with a
2x increase in colon cancer recurrence and death.
But only in the overweight and obese.
             Meyerhardt JA et al, J Natl Cancer Inst Nov 2012

7. Differential Stress Resistance
FASTING
For normal cells – increases protection
For cancer cells – increases vulnerability
Fasting around chemotherapy leads to:  
i) Better outcomes
ii) Less side-effects
                             Lee C, Volgo et al, Sci Trans Med 2012

8. CUT the CAMOUFLAGE, CURE the CANCER
Cancer’s “camouflage” seems to rely on the protein CD47.
Animal trials show anti-bodies to CD47 remove the camouflage, allowing the body’s immune system to recognise and destroy cancer.
                          Wellingham SB et al, Proc Nat Academy Sci, 2012
                          More detail: Blog - 2 April 2012

9. Multivitamins Reduce the Risk of Developing (or Dying) of Cancer
A very large randomized trial over 11 years concluded multivitamins produced:
1. No effect on prostate cancer
2. 12% risk reduction in total for developing all other cancers
3. Also, a 12% reduction in the risk of dying from cancer (not statistically significant)
                                   Gaziano, MJ et al, JAMA Oct 2012

10. Multi-vitamins & Breast Cancer
Another big study concluded:
1. Multivitamins are not harmful
2. Improved outcomes with radiation, or radiation and chemotherapy
3. Consistent multivitamins use before and after diagnosis, eating more fruits and vegetables, as well as being more physically active is associated with better overall survival.

           Kwan ML et al, Breast Ca Res Treat. 2011 Nov;130(1):195-205

11. SOY is Safe for Breast Cancer
This is the conclusion drawn from this extensive review of the available literature
              Messina MJ and Wood CE; Nutrition Journal 2008

12. MILK increases the risk of Prostate Cancer
Higher levels of cow’s milk consumption in boy’s is strongly associated with an increased risk of prostate cancer in men
                              Torfadottir et al; Am J Epidemiol, 2012

13. TELOMERES are protective, DNA—protein complexes at the end of chromosomes.
Telomere shortness is emerging as a powerful indicator of disease risk, progression, and premature mortality in many illnesses, including cancer.

Telomere shortening is counteracted by the cellular enzyme telomerase.

Increased telomerase activity is associated with
      1. Reduced disease risk generally
      2. Increased cancer survival    
      3. A longer, healthier life

There is a statistically significant inverse relationship between telomere length and both cancer incidence and mortality
                     Willeit P et al, JAMA 2010;304 (1): 69–75

14. WHAT INCREASES TELOMERASE ? 
1.  LIFESTYLE PROGRAMS  - LIKE TGF
          After 3 mths, 10% increase
                            Ornish, D et al, 2008,The Lancet Oncology

 2.  LIFESTYLE FACTORS
            HARMFUL EFFECTS  . Smoking
                                                      . Processed meats
                                                      . High BMI – overweight, obese
            HELPFUL EFFECTS    . Vitamins C,D & E, + Folate
                                                       . Omega 3 Fatty Acids
                            Lin j, Epel E, Blackburn E, 2011, Mutation Research

3.  MEDITATION - The Shamatha Project
       After 3 mth intensive retreat, 30% increase
                                            Jacobs TL, Wallace A, Blackburn E et al,
                                                    2010, Psychoneuroimmunology Jnl

4.  SPECIFIC HERBS   –  Product B – a combination of telomerase activating herbs. For details go to iangawler.isagenix.com

15. TUMERIC & PEPPER target breast cancer stem cells
Turmeric (curcumin) and black pepper (piperine) separately, and in combination, inhibit breast cancer stem cell self-renewal
      Kakarala, M et al, 2010, Br Ca Research & Treatment, Vol 122, No 3, 777-785

16. CURCUMIN (turmeric)
Reduces the side-effects and increases the benefits of radiotherapy
                              Jagetia G C; Adv Exp Med Biol, 2007

17. POMEGRANATE JUICE targets Prostate Cancer
8 ozs each day increases PSA doubling time - by almost 4 times : from 15 – 54 mths
                              Pantuck et al. 2006 Clin Ca Research
                              Pantuck et al. Abstract of follow-up Am Soc Clin Onc 2008

DIETARY GUIDELINES
In broad terms: ADOPT a PLANT-BASED, WHOLEFOOD DIET

1. READ the summary of The Wellness Diet

2. STUDY and APPLY the detail in the new edition of “You Can Conquer Cancer”

3. LISTEN to the 2 food CDs

4. ENJOY the recipes in “Eat Well, Be Well”

5. SEEK personal help if needed

6. DELIGHT in the fact, and the tastes of eating well

RESOURCES

1. DOCTORS & INTEGRATIVE MEDICINE
When you need a doctor trained in nutritional medicine, refer to

i) The Australian College of Nutritional Medicine (ACNEM)
   www.acnem.org

ii) The Australasian Integrative Medical Association (AIMA)
   www.aima.net.au

2. You Can Conquer Cancer – buy the new edition online (or over the phone) via the Foundation’s bookshop and support the Foundation – NOTE: check to make sure you order the new edition, not the old one!

3. CDS 
i) Eating Well, Being Well – Outines the Gawler Wellness Diet – the key to good health for everyone.

ii) Eating for Recovery – Outlines the Gawler Healing Diet specifically developed for people dealing with cancer. Please Note: This CD builds upon the information on "Eating Well, Being Well”. For those dealing with cancer, you need both CDs for completeness.

RELATED BLOGS

DNA and the dangly bits

Food 101 – what fuel goes into your tank?

Eating for recovery